Barnyard Millet Mango Milkshake is a smooth and naturally sweet beverage prepared using barnyard millet milk and fresh mango. This drink combines the nutritional benefits of millet with the rich taste of mango, making it a healthier option compared to conventional milkshakes.

It is light, refreshing, and suitable for summer, breakfast, or as a nutritious snack. The creamy texture and fruity flavor make it appealing for both kids and adults.

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Ingredients

• Barnyard millet milk – 100 ml
• Regular milk – 100 ml
• Mango fruit – 50 g (peeled and sliced)
• Sugar – 25 g
• Water – as required

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Preparation Method

1. Soak dehulled barnyard millet in excess water overnight.
2. Wash the soaked grains thoroughly and grind with water in a 1:1 ratio.
3. Extract about 100 ml of millet milk and filter to remove particles.
4. Combine millet milk with regular milk and boil for 5–10 minutes.
5. Allow it to cool to room temperature.
6. Peel and cut mango into slices.
7. Blend mango slices with sugar to make a smooth pulp.
8. Add the cooled milk mixture to the mango pulp and blend well.
9. Strain the mixture for a smooth consistency.
10. Garnish with almonds or saffron if desired.
11. Refrigerate for about 30 minutes.
12. Serve chilled.

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Serving Suggestions

• Serve chilled as a refreshing summer drink
• Ideal for breakfast or mid-day snacks
• Suitable for kids and adults

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Call to Action

Prepare this recipe using premium-quality barnyard millet.
For millet purchases and bulk requirements, call or WhatsApp +91 7281006230.